
The Food Forest
Fruit, nuts and edible plants growing together. We’re learning what a more varied way of growing can offer the soil and the harvest.
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Nature, in full.
At Bangadang, we grow food, replant native trees and care for our animals. We’re putting new ideas to work on the land, with a long view of what we leave for the next generation.
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What we grow, and the ground it grows in.
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The dams and the life they support.
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The animals we care for and live alongside.
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Fruit, nuts and edible plants growing together. We’re learning what a more varied way of growing can offer the soil and the harvest.
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Understanding the water, habitat and care that healthy marron depend on.
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Oak and hazelnut trees, black truffles and a project that asks us to be patient.
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Putting native trees back into former paddocks, and caring for them as they grow.
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Oak and hazelnut planted for black truffles. A long-term growing project, begun in 2023.
Explore the project →Choose a marker to explore the projects across the Farm.
Based on the Farm’s property plan. Project locations are indicative.

Working on a better future for farming? We’d like to hear what you have in mind.
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